Research About Food Poisining

* LIU, North Campus Tripoli, LEB 146404 * 009616416333Website: www.liu.edu.lb * Fax: +961 1 306044Email: cdj@CDJindustries.com November 15, 2011 Ms Nadia Tal instructor of English and Communication Skills Tripoli, Lebanon 00961 Dear Ms Tal: With this letter I am enclosing my bill, A Study on aliment guard duty while stating a reasonable solution for viands poisoning in Lebanon, which you requested us to prepare as an assignment. The report contains our recommendations about enforcing the abidance of the law concerning health and victuals safety and creating an acceptable system that can sustain a high level of sanity. Our recommendation is to establish a review committee to pursue the Recommendations of the Arab Quality and forage Safety. Additionally, we need to march on and improve quality and food safety inspections and control systems by implementing the laws and legislations to meet national levels and quality insurance and by enforcing the drill the law provided in the country. We hope you will find this report useful and relevant to your needs. If you have any questions or anything that you would corresponding to discuss it with us, we can be reached by phone or by e-mail stated above. Sincerely, Cynthia Ishack Douaa Samad Jean-Jack Frangi Food Safety Regulations and Legislations What could lead to food poisoning?

Jean-Jack Frangi Douaa Samad Cynthia Ishack November 17, 2011 Prepared for Nadia Al- Tal teacher of English Communication Skills (Eng 251) Table of contents LIST OF ILLUSTRATIONS………………………………………….4 cabbage………………………………………………………………...4 INTRODUCTION……………………………………………………..5 Background ……………………………………………………...5 Food safety in Lebanon …………………………………...6 puzzle ………………………………………………………….7 Purpose of report…………………………………………………7 Scope of report…………………………………………………...7 DISCUSSION ………………………………………………………….8 Causes of Food Poisoning in Lebanon ………………………...8... If you want to get a wax essay, order it on our website: Ordercustompaper.com

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